Thursday, March 29, 2012

Recipe: filled mushrooms

Its the week of simple dishes I believe, or as a matter of fact side dishes.

Today I made stuffed mushrooms as a side dish.
Ingredients:
mushrooms
cream
ham in cubes
cheese
onion
cucumber
butter


First clean the mushrooms, but if possible not with rinsing water, since we don't want to get them soaked and wet. Than coop a onion fine and also the cucumber. Beat the cream and than add the onion and cucumber, together with some salt and pepper, this is the sauce cream you serve later the champions with.



Next, cook the spinach in a pot and add a bit of onion and the ham. Use this to fill the mushrooms and on top add some grated cheese.


Now bake the mushrooms for about 15 minutes on 180 C in the oven. They should look as nice golden brown as here on the pictures.

Serve with the Cream,
Enjoy !



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