Recipe: Thai soup with prawns

I like spicy food, and from time to time my wife lets me cook it.
Today I cook a simple soup, here the ingredients you need:

Frozen Prawns
Dark Soy oil
2 chillies
honey
Salt,pepper, Saffron
vegetable stock
Egg noodles

Boil 1/2 litre of water and add the vegetable stock.
Heat up your wok, and fry in 3 tablespoons of oil the chillies until dark. Remove the chillies than fry the prawns. Meanwhile you did let soak the egg noodles in the hot vegetable soup, sieve them and keep the soup.

Now add the noodles to the wok and also add a teaspoon of honey and 2 teaspoon of dark soy sauce. Add the spices and finally pour the soup back in again and serve straight away. Enjoy !