Monday, February 27, 2012

Recipe: Foil Potato



One of the simplest, but tastiest dish for a cold winter night, but actually also in summer for a BBQ is a foil potato, with some ham, butter and Sour cream on top.

Boil first a big potato for about 20 minutes in a pot,
than remove it, slice it open on one site to make space for the ham and some butter. Wrap it all in foil, than grill for an other 20 minutes in the oven.


Once you remove it from the oven, open it up, and serve with Sour Cream and a bit of parsley, salt to taste.

Its tasty and so easy to prepare.

Hope you like it,
let me know in the comments !


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